I feel as if I am eating my way through Portland as I reconnect with friends. I have enjoyed seafood at McCormick and Schmicks with Jesse, a warm tuna melt and chai latte at Grand Central Bakery with Hilary and last night I experienced Olympic Provisions with Tara. Our meal reminded me of Europe in that they are known for their meat curing and I now adore cured meats! We enjoyed glasses of local Pinot Noir and tasted their selection of house charcuterie, english peas, octopus salad and ended the meal with a strawberry shortcake type dish that was delish!
Another fun side note about Olympic Provisions is that my friend Fritz and his colleagues made the meat sign in the photo above.
Now, where should I go next?

Had the best time last night! Great company and great food. Thanks!
ReplyDeleteTara